Stainless Steel kitchenware

  • There are many kinds of kitchenware in the kitchen, which together with the kitchen can provide you with a wide range of cuisine. Among these kitchen utensils, stainless steel kitchen utensils are especially popular among post-kitchen personnel, which has its own unique advantages and is unique in many kitchen utensils. It has become one of the important kitchen utensils in the hotel kitchen.
  • Stainless steel kitchen utensils are also important kitchen utensils for people’s life. They cover a wide range of products, including many types of products such as stainless steel drain shovels, stainless steel frying baskets, stainless steel water housings, stainless steel soup housings, stainless steel frying pans, stainless steel Fried shovel, stainless steel double ear pot, stainless steel wok, stainless steel knife box, stainless steel oven and so on.
  • The stainless steel kitchenware almost covers all the kitchen utensils needed in the kitchen, they look diverse, bright and shiny, smooth surface, let a person put it down. Traditional wok uses a long time, easy to rust, the appearance does not look good-looking. The use of stainless steel kitchen utensils just use the appropriate method of cleaning can be as bright as the new, release belongs to its own unique qualities.
  • It is a very smart idea to have stainless steel kitchenware in the back of many hotels. Stainless steel kitchenware’s own unique material characteristics can bring to the kitchen staff to enjoy a job.
  • Stainless steel kitchenware itself, bright luster, and easy to clean, when the kitchen staff to use, saw such a kitchenware, will feel good, work enthusiasm will increase, while increasing their patience and confidence to provide food services to guests, and thus for the guests Provide the highest level of food, fully meet the guests desire to enjoy food. Guests eat such a delicious food, it will certainly increase the hotel’s favor, it may also bring a lot of potential customers to the hotel, increasing the hotel’s future revenue.
  • Kitchen environment also with high humidity, all kinds of food flavor, some of the kitchenware need touch or immerse in water, so most of them need stainless steel material to produce

Below classification about  kitchenware for your reference:

  • The first category is storage utensils, divided into food storage and utensils supply storage two parts. Food storage is divided into refrigerated and non-refrigerated storage, refrigerated through the kitchen refrigerator, freezer and so on. Utensil supplies storage is for tableware, cooking utensils, etc. to provide storage space. Storage equipment is through a variety of base cabinet, hanging cabinet, angle cabinet, multi-functional decorative cabinet and so on.
  • The second category is the washing equipment, including hot and cold water supply system, drainage equipment, washing basin, washing machines, etc. , after washing the garbage generated in the operation of the kitchen should be set trash or bucket, etc. , the modern home kitchen also Should be equipped with disinfection cabinet, food waste shredders, and other equipment.
  • The third category is conditioning equipment, including conditioning table, finishing, cutting vegetables, ingredients, modulation tools and utensils. With the progress of science and technology, household kitchen food cutting tools, pressing juice machines, modulation machines and so on are also increasing.
  • The fourth category is cooking utensils, mainly stoves, stoves and cooking related tools and utensils. With the progress of the kitchen revolution, rice cookers. High-frequency induction cooker, microwave ovens, microwave ovens, etc. also began to enter a large number of families.
  • The fifth category is eating utensils, including the furniture in the restaurant and eating utensils and utensils.

Show some others normal kitchenware again :

Microwave oven shell, Water sink, Kitchen ventilator, Gas stove, Shelving, Cupboard, soup ladle.
a bowl of basket, Seasoning basket, commodity shelf, kitchen strainer, kitchen steamer, turner.